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Served Daily between 4PM-8PM
Starters
Maryland Crab Soup
J.M. Clayton lump crab, award-winning recipeCup
$8
Bowl
$12
Gluten free
Soup Du Jour
Cup $6
Bowl $10
$10
Oysters Rockefeller
compound butter, watercress, fennel, shallots, chervil, dry vermouth
$18
Gluten free
Gyoza (4)
pan-fried dumplings, ground pork & shrimp, lemongrass, Thai basil, scallions. Served with Rayu soy sauce
$12
Brussel Sprouts
With balsamic reduction
$10
Gluten free
Vegan
Poivronade
cream cheese and roasted red pepper dip, served warm, crackers and house-made bread
$10
Gluten free
Crab Rangoons
house-made friend wontons, J.M. Clayton crab filling, served with jalapeño sweet and sour sauce
$16
Lite Fare
Add protein: chicken 5 | salmon 9 | shrimp 7 | crab cake MKTHouse Salad
arugula, heirloom cherry tomatoes, pickled red onion, pomegranate seeds, grilled halloumi, lemon mustard vinaigrette.
$14
Gluten free
Vegetarian
Caesar Salad
romaine, house-made white miso Caesar dressing, croutons, shaved Parmesan.
$12
Garden Salad
romaine, cucumber, heirloom cherry tomato, grated carrot, hardboiled egg, croutons, house-made ranch dressing!
$13
Gluten free
Vegan
Tavern Burger
6oz Simmons Center Market ground beef, cheddar, shallot dijonnaise, house-made sesame bun
$22
Bacon Mac & Cheese
penne, gruyere mornay, crispy bacon, herbed bread crumbs, shaved parmesan, served in a cast iron skillet
$16
Japanese Chicken Sando
panko-crusted chicken breast, shredded cabbage, kewpie mayo, cats sauce, house-made milk bread.
$24
Crab Cake Sandwich
award-winning crab cake, romaine, tomato, remoulade, house-made roll
$28
Dairy free
Entrees
Duck Confit
French lentil ragout, sautéed haricot verts, chives, miso butter
$40
Gluten free
Seared Ahi Tuna
jasmine rice, spicy mango salsa, mango soy sauce, ginger-scallion vinaigrette, fried lotus root chips
$30
Dairy free
Cast Iron Salmon
6 oz skin-on filet, olive-oil poached fingerlings, arugula, roasted red peppers, heirloom cherry tomatoes, hardboiled egg, lemon-caper relish
$33
Gluten free
Dairy free
Filet + Frites
8 oz filet mignon, parmesan truffle fries, veal jus
$45
Gluten free
Crab Cake Dinner
succotash of fire-roasted corn and red peppers, lima beans, and red onion in white wine cream served with house-made bread
$33
Vegetable Stir-Fry
julienned carrots, broccolini, shredded cabbage, beech mushrooms, scallions, water chestnuts, rice noodles, house-made teriyaki
$25
Vegetarian
Dairy free
Sides
Hand-Cut Fries
$8
Parmesan Truffle Fries
$11
Fingerling Potatoes
$7
Garlic Mashed Potatoes
$8
Roasted Broccolini
$5
Sautéed Green Beans
$5
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